1101 Wayne Ave, Dayton, OH 45410
Our Story

About Pizza factory

Welcome to Pizza factory — where pizza factory craftsmanship meets passion. Born in Dayton, Ohio, we've been serving the finest handcrafted pizzas to our community with love and dedication. Discover the pizzafactory difference: real ingredients, real flavor, real people.

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Our Beginning

The Story Behind Pizza factory

Pizza factory started with a simple dream: to bring the authentic flavors of a classic pizza factory to the heart of Dayton, Ohio. Founded in 2005 by Marco Delgado and his family, our journey began in a small kitchen on Wayne Avenue where every dough was hand-stretched and every sauce was crafted from scratch.

What made the pizza factory concept special was our commitment to sourcing only the freshest local ingredients — from vine-ripened tomatoes to hand-selected cheeses. Word spread quickly, and what started as a neighborhood gem soon became a Dayton institution beloved by thousands.

Today, Pizza factory operates from our flagship location at 1101 Wayne Avenue, staying true to those original recipes while evolving to serve our growing community. Every pizza that leaves our kitchen carries the same heart and soul Marco put into that very first pie.

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Pizza factory kitchen interior with wood-fired oven
20+ Years
Crafting pizza perfection
20+
Years of Flavor
150k+
Pizzas Served
40+
Menu Items
4.9
Average Rating
What We Stand For

Our Core Values

At pizzafactory, every decision we make is guided by these principles — they're baked into everything we do, from the ingredients we choose to the way we treat our team.

Fresh & Local

We partner with local farmers and suppliers to ensure every ingredient on our menu is fresh, seasonal, and sourced responsibly from the community we love.

Crafted with Care

Every pizza is hand-stretched, every sauce is slow-cooked, and every topping is carefully placed by our passionate team. No shortcuts — ever.

Community First

Pizza factory was built by and for the Dayton community. We give back through local initiatives, school fundraisers, and being a place where neighbors connect.

Sustainability

We're committed to reducing our environmental footprint through eco-friendly packaging, minimizing food waste, and supporting sustainable farming practices.

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Our mission is to be more than a restaurant — we want Pizza factory to be a place where every guest feels like family, every bite tells a story, and every visit becomes a memory worth savoring.

We believe that great food brings people together. As a pizaa factory and community hub, our purpose goes beyond serving pizzas. We create experiences, celebrate milestones, and nourish the bonds that make neighborhoods thrive.

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Our Journey

The Pizza factory Timeline

Two decades of dough-tossing, sauce-stirring, and community-building — here's how we grew from a family dream into a Dayton landmark.

2005

The First Slice

Marco Delgado opens Pizza factory in a cozy 800 sq ft space on Wayne Avenue. The wood-fired oven arrives and the first pie is pulled — and Dayton never looks back.

2008

Award-Winning Flavors

Pizza factory wins "Best Pizza in Dayton" for the first time at the Montgomery County Food Awards, cementing our reputation as the region's premier pizza destination.

2012

Kitchen Expansion

Growing demand leads to a major renovation. We triple our kitchen space, add a second oven, and expand our team to 25 passionate pizza makers and servers.

2016

Online Ordering Launched

Pizza factory launches its digital ordering platform, bringing the authentic pizzafactory experience directly to homes across Dayton and surrounding areas.

2020

Community Through Challenges

During difficult times, Pizza factory pivots to contactless delivery and feeds over 5,000 local healthcare workers and first responders as a gesture of gratitude.

2025

20 Years & Going Strong

Pizza factory celebrates two decades of exceptional pizza with a refreshed menu, new franchise opportunities, and a renewed commitment to being Dayton's favorite food destination.

The People Behind the Pie

Meet Our Team

Behind every great pizza is a team of passionate, dedicated people who pour their hearts into every shift. Get to know the faces of Pizza factory.

Marco Delgado, Founder and Head Chef at Pizza factory

Marco Delgado

Founder & Head Chef

Marco founded Pizza factory in 2005 with a wood-fired oven and a lifelong passion for authentic Italian pizza. He oversees every recipe and sets the standard for quality.

Sofia Delgado, Operations Manager at Pizza factory

Sofia Delgado

Operations Manager

Co-founder and the organizational backbone of Pizza factory, Sofia ensures every guest experience exceeds expectations and every team member feels valued.

James Kim, Senior Pizza Chef at Pizza factory

James Kim

Senior Pizza Chef

With 12 years at the pizza factory, James is the creative force behind our specialty pies and seasonal specials. His inventive toppings and technique keep guests coming back.

Priya Patel, Customer Experience Lead at Pizza factory

Priya Patel

Customer Experience Lead

Priya brings warmth and dedication to every customer interaction. She leads front-of-house operations and makes sure every visit to Pizza factory feels like a warm welcome home.

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Ready to Taste the Pizza factory Difference?

Experience the passion and craftsmanship that's made us Dayton's most-loved pizza destination for over 20 years.